en > Our offer > Filling and heat-sealing > Our cup filling technology

Volumetric and flowmeter

The company presently proposes 2 types of filling technology in order to adapt our machines to the specific filling requirements of each dairy product in pre-formed cups.

  • Volumetric filling: The volume of product to be filled is defined in a cylinder by a mobile piston
  • Flowmeter filling: The volume filled is measured by a flowmeter which controls nozzle closing (electro-pneumatic or electromagnetic control).